Krave is a one of kind, swanky eatery nestled in Tequesta, Florida. Located in an unassuming spot for such a fabulous restaurant, Krave puts out some of the best dishes in Palm Beach County. it has earned the critic’s top choice for north county restaurants for “best fine-dining.” 

Chef Michael Rolchigo executes incredible and masterfully prepared dishes that have gained such recognition in town that reservations are required to dine. Some of the dishes Krave has been commended for include a traditional and elegant French Bouillabaisse that is served with a Pernod mister at the table, a Colorado rack of lamb with a pistachio crust and the freshest local catch. 

Chef Rolchigo’s attention to detail and use of only fine ingredients shows in all of his courses, from the appetizer to desert and wine. If you haven’t tried Krave for a dinner, make sure you book a reservation as soon as possible. The intimate and beautiful space only seats so many people so reservations book up fast. 

Hours: Krave will be open Tuesdays through Saturdays (5 to 10 p.m.) until full season hours (Mondays through Saturdays) start in November. Reservations are a must.

Contact: Krave 626 U.S. 1, Tequesta; 561-575-9222; KraveRestaurant.com